A fine-dining gem tucked away in the heart of Prague’s Malá Strana, this upscale version of the San Carlo brand offers a refined culinary journey blending contemporary Italian flair with Czech tradition. Under the direction of executive chef Pavel Sapík, dishes are crafted from seasonal, high-quality ingredients and paired with expert wine choices from Italy, Moravia and France. Set in a lavish interior of Venetian stucco, Murano chandeliers and French Zuber wallpaper, and featuring a charming courtyard terrace in summer, it’s the perfect spot for a lavish lunch, tasting menu dinner or special-occasion celebration.