Sansho is a stylish restaurant aoffering a terrace with a beautiful view of the church on Petrská Street. The restaurant is known for its informal atmosphere, featuring long communal tables that encourage a relaxed and unpretentious dining experience.
Established in 2011 by British chef Paul Day, Sansho was among Prague’s first progressive restaurants, making a splash with its quality-focused Pan-Asian kitchen. The menu is inspired by Asian cuisine and emphasizes the use of high-quality, locally sourced ingredients. Chef Day’s background includes experience in butchery and a passion for Asian flavors, which is reflected in the restaurant’s offerings.